Fresh. Local. Abundant.
Catering and event management services
by Showcase Events WA
Our philosphy.
Who we are.
Chef Stuart Laws and Phoebe Laws, both with over 20 years experience in the hospitality and food industries work tirelessly to bring a fresh and abundant food offering for your event.
Fresh. Local. Seasonal.
Food miles are important to us. All of our menus have a heavy focus on in-season, local produce. This ensures the shortest distance from paddock to plate.
Fair price for farmers.
It's important to us to see our Western Australian farmers getting a fair price for their produce - that's why we buy direct from the farmer where possible. This guarantees you the freshest produce for your event.
Collaborative.
We can tailor an event or menu to your needs and budget. We will work closely with you and will do all that we can to ensure that your event is what you imagined it to be, without breaking the budget.
Catering.
Casual catering.
Whether it's a work lunch, or an informal gathering at home, we do it all.
Breakfast meetings, business lunches, family share-style meals and grazing platters or sit-down dinners are no problem.
We offer countless options to suit events of any size or taste. We work closely with you to gain an understanding of the event and
offer suggestions and best options for everything from canapes to dessert.
Special event catering.
Planning a more sophisticated soiree? From product launches to Christmas parties to your very special once in a lifetime day
– we'll work with you to create a truly memorable food experience.
Festival catering.
Need pop up food options?
We can provide mobile food options for your festival or outdoor event.
Please contact us for more information.
Event management.
From small intimate events to large scale festivals.
Showcase Events WA provide event management services to creative foodcentric events that inspire.
We will work collaboratively with you to give your guests or customers a chance to learn, to connect or to celebrate - engaging with the community is important to us and to our industry.
We will work closely with you to understand your needs and event vision, go the extra mile
to deliver the ideal event for you and will ensure your event runs smoothly.
We can handle all the logistics for you...
from sourcing a venue to entertainment to assisting you with seeking sponsorship.
WA Producers we love working with.
Black Label Berkshire.
Black Label Berkshire.
Black Label Berkshire.
Black Label Berkshire pigs are bred in Beverley from stud-registered Berkshire pigs and fed grain produced in the surrounding Wheatbelt area. Black Label Berkshire pride themselves on being able to control and monitor all stages of production from ‘Paddock to Plate” which guarantees their customers a consistently delicious, premium pork product.
Mt Barker Chicken.
Black Label Berkshire.
Black Label Berkshire.
Mt Barker chickens are free to do whatever they like, wherever they please. Mt Barker chickens can roam far and wide foraging through grass, exploring chicken play gyms and shading themselves under wigwams on hot days. At night, Mt Barker birds return to their cosy computer monitored barns.
Poach Pear.
Black Label Berkshire.
Harvey Beef.
Poach Pear is an artisan food producer creating an impressive range of handcrafted charcuterie and fine foods. As a small batch producer using classic techniques, with locally grown produce and free-range meats, wherever possible, they ensure premium quality and taste to create beautiful food, easily shared with friends and family.
Harvey Beef.
Warren Grange Horticulture.
Harvey Beef.
Celebrating 100 years of supplying Western Australian beef this year, Harvey Beef is proudly owned by a sixth generation WA farming family. Harvey Beef works with a specially selected group of local cattle farmers who share our commitment to outstanding quality, exceptional taste and sustainability from paddock to plate.
Wagin Duck & Game.
Warren Grange Horticulture.
Warren Grange Horticulture.
Wagin Duck & Game are a small family run local business producing fresh, free range poultry. Wagin Duck & Game do everything from breeding to growing to processing and delivery they produce a consistently top quality product.
Warren Grange Horticulture.
Warren Grange Horticulture.
Warren Grange Horticulture.
Warren Grange was established with the purpose of growing rarely seen and unusual vegetables. If they are strange, funky or otherwise different, then they're Warren Grange's specialties. All of their produce is locally grown on their beautiful farm, which is surrounded by Karri forest.
WA Octopus.
Brolos Western Rock Lobster.
Brolos Western Rock Lobster.
WA Octopus is sustainably caught in the pristine waters off the Abrolhos Islands and along the southern coast of Western Australia.
With a natural diet rich in shellfish, this unique species is prized for its superior taste and tender texture.
Brolos Western Rock Lobster.
Brolos Western Rock Lobster.
Brolos Western Rock Lobster.
Since 1950, the Geraldton Fishermen’s Co‑operative (GFC) has supplied Western Rock Lobster, to customers across the globe.
GFC’s members, fishing along a thousand kilometres of WA coastline, take pride in their Brolos brand, motivating them to catch and produce the world’s best rock lobster product.
Glacier 51 Toothfish.
Brolos Western Rock Lobster.
Dandaragan Organic Beef.
The ultimate choice in sustainability,
Glacier 51 Toothfish is certified sustainable by the Marine Stewardship Council (MSC). Glacier 51 Toothfish takes its name from the Fiftyone Glacier, which is one of the largest glaciers in the Australian Antarctic and can be found flowing southwards on the
south side of Heard Island.
Dandaragan Organic Beef.
Gascoyne Food Council Inc.
Dandaragan Organic Beef.
Dandaragan Organic Beef are WA’s leading producer of certified organic beef.
This family-run business supplies top quality, grass fed and grass finished beef, they have been raising their cattle with respect and without the use of hormones, antibiotics and chemicals for two generations.
Shark Bay Cockles.
Gascoyne Food Council Inc.
Gascoyne Food Council Inc.
Shark Bay Cockles, owned by Jon Craike and fellow fisher Bob Holt are WA’s first cockle producers. Only harvesting for two to three days each week, the live cockles - Venus Clams and waved Venus Clams from the pristine waters of Shark Bay are simply magnificent, sweet and succulent.
Gascoyne Food Council Inc.
Gascoyne Food Council Inc.
Gascoyne Food Council Inc.
Through the Gascoyne Food Council in Carnarvon, we work with many farmers in the Gascoyne region to bring Gascoyne fresh produce to Perth. Showcase Events WA manages the Gascoyne Food Festival in Carnarvon and assists with satellite events in the Gascoyne each year.